Pickles anyone?

Our four cucumber plants are going crazy!! I have been picking 6-8 nice cucumbers every other day. My nephew, who is visiting from Japan, loves cucumbers for breakfast. Good thing my Dad has a whole row in his garden that started producing soon after mine. Today I counted 15 smaller cukes, so I decided to make a big jar of dill pickles. My dills tend to get mushy no matter how little processing I try, so I just put them in the brine and sat them in the fridge.

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