Comments for Big Oak Ridge

Comment on Instead of “Fast Food” – Local Food Fast by Keven Gerberich

Keven Gerberich — Mon, 06 May 2013 15:47:55 +0000

Food processor on the other hand work on solids and can give you semi-solid foods. Between the two, the food processor is often considered as the more versatile as it can also liquefy something when the settings and time allowance are set. With its interchangeable blades and disks, you can use the food processor in a variety of ways. It can for instance chop ingredients for your dish, slice veggies, shred cabbage for your salad and also make purees for your little tot.^^

Have a nice day

Comment on Busy Day at Big Oak Ridge by Kent

Kent — Sat, 27 Apr 2013 02:49:24 +0000

Correction: we did not get Rhode Island Reds; we got Red Sex Links.

Comment on Instead of “Fast Food” – Local Food Fast by Josiah Ebesu

Josiah Ebesu — Fri, 26 Apr 2013 18:01:59 +0000

Hamburgers are usually a feature of fast food restaurants. The hamburgers served in major fast food establishments are usually mass-produced in factories and frozen for delivery to the site. These hamburgers are thin and of uniform thickness, differing from the traditional American hamburger prepared in homes and conventional restaurants, which is thicker and prepared by hand from ground beef. ”

Best wishes

Comment on Earn Big Oak Bucks!! by Joe Zentis

Joe Zentis — Thu, 04 Apr 2013 00:12:08 +0000

You have lots of good information on your web site, except for where you are located. I was wondering if you are close enough to Hermitage, PA , to participate in our Celebrate America event on June 29. Check out our web site – http://www.celebrate-america.us. If you are interested please email me.

Comment on The first of the dairy babies is here! by Kenton Cornmesser

Kenton Cornmesser — Wed, 06 Mar 2013 14:10:04 +0000

Sorry for the bad picture; I’ll try to get a better one soon.

Comment on GMO: Is the End Near? by Kent

Kent — Mon, 04 Mar 2013 18:54:22 +0000

I found this article both informative and encouraging.

Comment on Instead of “Fast Food” – Local Food Fast by Sandy Ceremuga

Sandy Ceremuga — Fri, 01 Mar 2013 16:24:15 +0000

I received your e-mail info from Jane Richey, who then passed it on to Mary Thompson. My husband and I belong to a group called Mercer Co. Christian Coalition, and we are always looking for speakers for our monthly meetings here in Hermitage. We would like to know what your fee would be for traveling to Hermitage for one of your presentations. We certainly can all learn alot from your knowledge of food, and how to grow and can our own. I loved your video on the animals, and the effect on them from eating “fast food”.
Thank you, Sandy

Comment on New Arrivals by Susan

Susan — Fri, 08 Feb 2013 21:15:50 +0000

For the boys: Comfrey or Coltsfoot (both in the spring), Coffee, Cocoa, Chaparral, Cane, Calamus, etc. This is fun. Looked in my herb and wild plants books! The kids are beautiful.

Comment on New Arrivals by Paula

Paula — Fri, 08 Feb 2013 12:23:41 +0000

“somebody” needs an anatomy lesson the top two are bucks and the bottom one is a doe. We’ll name her Clover.

Comment on New Arrivals by Leah

Leah — Fri, 08 Feb 2013 04:54:45 +0000

chamomile, cowslip, catnip, clove, chives, cauliflower, celery haha